Directions: Complete each of the following project requirements. This project will count as 25% of your overall nine-week grade.
q Use a cookbook or the Internet to find a recipe for either a healthy breakfast item or a yeast bread item.
o The recipe must require at least 5 ingredients – use your cooking skills!
q Prepare this food item at home.
o Take at least 5 pictures of yourself making the food item
q Have a parent or guardian write and sign a note which evaluates your performance preparing this food item and your actions in the kitchen.
q Bring the food item to school on ___________________________
q Present your food item to the class and allow each student to sample it.
o There must be enough of the food item for everyone to sample!
q Write a paragraph explaining your experience and include the following information:
o Where did you find your recipe?
o Why did you choose this recipe?
o Answer one of the following depending on your chosen recipe:
§ Explain why the item you prepared would be considered a healthy breakfast item.
§ Explain the steps you took to activate the yeast.
o Would you prepare this item again? Why or why not?
o What ingredients did you have to purchase at the grocery store and which ingredients did you have at home already?
o What kitchen tools did you use to prepare this item?
o What steps did you take to clean up the kitchen at home?
What to turn in:
q A copy of the recipe – this must be typed!
q A note from a parent or guardian – signed (this can be handwritten)
q 5 pictures of yourself making the food item
q The food item
Paragraph summary – this must be typed!